Basic Information:

English Name: kiwi fruit powder
Botanical Name: Actinidia chinensis.
Part Used: Fruit
Appearance: Light green fine powder
Solubility: Soluble in water
Place of Origin: China

Function:

(1). Kiwi fruit contains rich vitamin and minerals, amino acids, it has high nutritional value;

(2). Tartish in kiwi fruit can promote gastrointestinal wriggle and reduce flatulence, and has the function of improving sleeping;

(3). Kiwi fruit can prevent senile osteoporosis and inhibit the deposition of cholesterol in the artery wall, which control arteriosclerosis;

(4). Kiwi fruit can prevent senile plaque formation and delay human senescence.

Application:

(1). Fruit powder can be used as raw material to add in wine, fruit juice, bread, cake, cookies, candy, and other foods;

(2). Fruit powder can be used as food additives, not only improve the color, fragrance, and taste but improve the nutritional value of food.